25 Halloween Recipes.

 

(1).Pumpkin Chocolate Chip Cookies Recipe                       ads

These Pumpkin Chocolate Chip Cookies are a delightful fall treat, combining the warm flavors of pumpkin with gooey chocolate chips. Here’s a simple recipe that yields soft, chewy cookies.

 

Ingredients

* ¾ cup packed brown sugar

* ½ cup pumpkin puree

* ¼ cup melted coconut oil or butter

* 1 teaspoon vanilla extract

* 1¼ teaspoons pumpkin pie spice

* 1 teaspoon baking soda

* ½ teaspoon sea salt

* 1¼ cups all-purpose flour (spooned and leveled)

* ¾ cup chocolate chips (dark or semi-sweet)

 

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line two large baking sheets with parchment paper.

 

2. Mix Wet Ingredients: In a large bowl, combine the brown sugar, pumpkin puree, melted coconut oil or butter, and vanilla extract. Mix until well combined.

 

3. Add Dry Ingredients: Sprinkle the pumpkin pie spice, baking soda, and sea salt over the wet mixture. Stir to combine.

 

4. Incorporate Flour: Add the all-purpose flour and mix until just combined. Avoid over mixing to keep the cookies tender.

 

5. Fold in Chocolate Chips: Gently fold in the chocolate chips until evenly distributed throughout the dough.

 

6. Scoop and Bake: Use a 2-tablespoon cookie scoop to portion the dough onto the prepared baking sheets, spacing them about 2 inches apart. Bake for 10 to 12 minutes, or until the edges are golden brown.

 

7. Cool and Enjoy: Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

 

These cookies are perfect for sharing during fall gatherings or enjoying with a warm beverage!